The Kikizu family has been farming tea for about a century in the Sonogi region of Nagasaki Prefecture. 4th generation tea farmer is offering four of the more rare cultivars from his farm unblended for tea enthusiasts worldwide.
Shincha 新茶 package only available between April – June.
Their tea fields are based on mountains at elevation of about 350 meters. So the family does not use pesticides prior to the spring harvest, and only uses pesticides if necessary in the summer. Other cultivars are available.
Product Info
- Ingredients: Green tea
- Cultivar: Saeakari
- Harvest: Mid to late April
- Region: Sonogi, Nagasaki
- Notes: Deep steaming (fukamushi), and skips the last step in the sencha rolling process to create steamed tamaryokucha (also known as guricha)
| Harvest | April |
|---|---|
| Size | 10g / 0.35 oz / Yunomi resealable bag, 100g / 3.5 oz |
Fast Shipping and Professional Packaging
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Please note that orders with multiple items are processed according to the specific item.
Before shipping, all ordered products will be thoroughly inspected. Most orders are shipped within 48 hours. Expected delivery time is between 3-7 days.
Returns
We don't control the inventory in our warehouse or factory. The stock can change at any moment. You may not receive your order after it's been placed.
Our policy lasts for 30 days. If it's been longer than 30 days since you bought the item, we unfortunately can't give you a complete exchange or refund.
The item should not be used, and it must be in the original packaging. It must also still be in its original packaging.
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